SAUVIGNON

Grape Variety: 100% Sauvignon
Region: Rhône Valley
Appellation: Vin de France
Color: White
Alcohol: 12.5%

Winemaking:

• Direct pressing, traditional vinification, followed by cold settling.
• Fermentation with constant temperature control.

Appearance: Pale color with green reflections.
Nose: Intense citrus aromas.
Palate: Fresh and fruity, with great volume and a mineral, crisp, and long finish.

Aging Potential: 1 year
Serving Temperature: 8°C (46°F)
Food Pairings: Ideal as an aperitif, with seafood, or fish.