PINOT NOIR

Grape Variety: 100% Pinot Noir
Region: Rhône Valley
Appellation: Vin de France
Color: Red
Alcohol: 13%
Winemaking: Cold pre-fermentation maceration, daily punch-downs during alcoholic fermentation.
Appearance: Beautiful cherry-red color.
Nose: Aromas of red fruits with a slight kirsch note.
Palate: Fresh and easy-drinking, smooth and well-balanced wine.
Aging Potential: 1 to 2 years
Serving Temperature: 14°C (57°F)
Food Pairings: Charcuterie platter, white meats.